Taco Spread

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 137.7
  • Total Fat: 9.8 g
  • Cholesterol: 33.8 mg
  • Sodium: 345.5 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 7.9 g

View full nutritional breakdown of Taco Spread calories by ingredient



Number of Servings: 12

Ingredients

    8 oz of light cream cheese
    1/2 pkg taco seasoning
    250ml of sour cream
    2 cups of shredded 2% cheddar cheese
    2 cups shredded iceberg lettuce
    1 diced medium tomato
    1 or 2 chopped green onions

Directions

Whip sour cream, cream cheese, and taco seasoning until blended. Spread mixture across bottom of serving plate. Spread shredded cheddar evenly over mixture. Add a layer of lettuce and top with tomato and green onions.

Serve with tortilla chips

Number of Servings: 12

Recipe submitted by SparkPeople user KIRSTEN110.