Mom's Spaghetti Sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 183.5
  • Total Fat: 8.8 g
  • Cholesterol: 22.5 mg
  • Sodium: 681.9 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 11.8 g

View full nutritional breakdown of Mom's Spaghetti Sauce calories by ingredient


Introduction

This is my Mom's spaghetti sauce recipe. It can also be made with ground turkey if you prefer This is my Mom's spaghetti sauce recipe. It can also be made with ground turkey if you prefer
Number of Servings: 8

Ingredients

    2 8 oz cans tomato puree
    2-6 oz cans tomato paste
    1/4 cup olive oil
    4 small onions, chopped (1 c)
    2 tsp Worcestershire sauce
    4 cloves garlic, minced
    2T parsley

Directions

cook onion, garlic and parsley in olive oil until softened but not browned. Brown ground turkey until no longer pink, separating into small chunks. combine onion mixture, ground turkey, tomato paste, tomato puree and Worcestershire sauce. Place over medium heat until it begins to boil. Turn down to low and simmer 3 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user PATRICIABFIT.