Turkey Chili
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 294.5
- Total Fat: 5.9 g
- Cholesterol: 50.0 mg
- Sodium: 807.7 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 10.9 g
- Protein: 22.8 g
View full nutritional breakdown of Turkey Chili calories by ingredient
Introduction
A healthier version! Lots of flavor A healthier version! Lots of flavorNumber of Servings: 8
Ingredients
-
1.25 lbs ground turkey
1 onion, chopped
1 green pepper, chopped
1 tsp olive oil
1 28 oz can diced tomato, drained
1 28 oz can tomato puree
2 12 oz cans red kidney beans, rinsed and drained
1 12oz can pinto beans, rinsed and drained
2 1/2 Tbs Chili powder
pinch cayenne pepper
Directions
Brown turkey, onion and pepper in 1 tsp olive oil, then drain. Add in tomatoes, beans and chili powder. Simmer slowly for 30 minutes to an hour. Check for seasoning and serve!
Number of Servings: 8
Recipe submitted by SparkPeople user LAURENSINGS.
Number of Servings: 8
Recipe submitted by SparkPeople user LAURENSINGS.
