Lori's Asian steak dinner
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 369.5
- Total Fat: 13.2 g
- Cholesterol: 73.9 mg
- Sodium: 862.0 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 1.4 g
- Protein: 30.0 g
View full nutritional breakdown of Lori's Asian steak dinner calories by ingredient
Introduction
I just made this dish up one evening, when I was trying to clean out the pantry. I just made this dish up one evening, when I was trying to clean out the pantry.Number of Servings: 4
Ingredients
-
1 # tip roast or any lean beef roast
1 T Olive Oil
2C beef broth
1 C cubed mushrooms
1C thinly sliced onions
3 T worchestershire sauce
3 dashes hot pepper sauce
1 Package Knorr Asiasn Sides Teriyaki Noodles
Directions
1. Thinly slice the roast
2. Heat oil in skillet and add meat, but don't crowd the pan. Cook in 2 batches if needed.
3. Add onion and cook til tender
4. Add beef broth, worchestershire, hot sauce and cover and simmer on low/med for 20 minutes.
5. Add teriyaki noodle packet and mushrooms and bring to a boil, reduce heat, cover and simmer or 10 minutes.
Makes 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user LORIHINOH.
2. Heat oil in skillet and add meat, but don't crowd the pan. Cook in 2 batches if needed.
3. Add onion and cook til tender
4. Add beef broth, worchestershire, hot sauce and cover and simmer on low/med for 20 minutes.
5. Add teriyaki noodle packet and mushrooms and bring to a boil, reduce heat, cover and simmer or 10 minutes.
Makes 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user LORIHINOH.