Artichoke, Feta, and Spinach Pizza

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 148.5
  • Total Fat: 2.6 g
  • Cholesterol: 3.8 mg
  • Sodium: 526.8 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 6.4 g

View full nutritional breakdown of Artichoke, Feta, and Spinach Pizza calories by ingredient



Number of Servings: 4

Ingredients


    * *Market Pantry Pasta Sauce - Tomato, Basil & Garlic (1/2 cup)
    * *Cheese - Kraft 2% Mozzarella shredded, 0.25 cup
    * *Pizza Crust--Betty Crocker Simply Add Water Mix 1/4 pizza, 2 serving
    * Trader Joe's Artichoke Hearts, 1 cup
    * Spinach, fresh, 2 cups
    * Italian spices

Directions

Make Dough according to directions
Add sauce
Add desired ingredients
Bake for 11-15 minutes, or until cheese is bubbly.

Makes 4 (two slice) servings.

Number of Servings: 4

Recipe submitted by SparkPeople user MIRAROSE.