chocolate chip muffins
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 113.5
- Total Fat: 4.6 g
- Cholesterol: 8.7 mg
- Sodium: 118.8 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 0.7 g
- Protein: 1.9 g
View full nutritional breakdown of chocolate chip muffins calories by ingredient
Introduction
delicious and portion controlled! delicious and portion controlled!Number of Servings: 24
Ingredients
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2 cups flour
1/2 cup white sugar
approximately 1 Tbsp brown sugar (or to taste)
1 tablespoon baking powder
1/2 teaspoon salt
1 egg
1 cup skim milk
1/3 cup oil
1 teaspoon vanilla extract
1 cup mini chocolate chips
Directions
Mix dry ingredients. Beat egg, milk, oil and vanilla in a small bowl, add to dry ingredients and stir just until moist. Fold in chocolate chips.
Pour into paper-lined muffin tins. Bake at 400 for about 15 minutes, until brown and muffins test done.
makes 24 small or 12 large muffins
Number of Servings: 24
Recipe submitted by SparkPeople user THELMALMF3B.
Pour into paper-lined muffin tins. Bake at 400 for about 15 minutes, until brown and muffins test done.
makes 24 small or 12 large muffins
Number of Servings: 24
Recipe submitted by SparkPeople user THELMALMF3B.
Member Ratings For This Recipe
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ANNIEB0714
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BASEBALLMOM024
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SINGHIZPRAISE
I was disappointed when I realized that I had misunderstood that the nutrition info was for mini-muffins. Making 12 made average sized muffins. They really aren't low-fat or healthy because of that. I used whole white wheat flour, and they tasted great, but that's mostly because they aren't healthy. - 4/10/10
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KGUS1921
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KNICKI1