Cauliflower Cheese Bake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 475.6
  • Total Fat: 35.8 g
  • Cholesterol: 221.7 mg
  • Sodium: 1,069.2 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 30.6 g

View full nutritional breakdown of Cauliflower Cheese Bake calories by ingredient


Introduction

"Fake-aroni" and cheese casserole - low carb. "Fake-aroni" and cheese casserole - low carb.
Number of Servings: 8

Ingredients

    1/4 c onion, chopped
    4 crushed garlic
    1 t olive oil
    (Saute onion and garlic in heated & oiled pan)
    3 c sour cream
    4 eggs
    3 c shredded cheese
    8 cups of any of the following, singly or otherwise: cauliflower, baby zucchini, yellow squash, chopped
    2 lbs sausage or beef franks (ew), chopped



Directions

spray 9x13 Pyrex or similar baking dish with gf cooking spray (fyi, Pam has gluten).

Saute onion/garlic and add to mixture. Add 1/2-1 t garlic salt if desired.

Bake 325 for about 35 mins. I baked it in a toaster oven, so it was a faster bake.

Number of Servings: 8

Recipe submitted by SparkPeople user DOTSLADY.