Banana cookies
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 106.9
- Total Fat: 2.4 g
- Cholesterol: 18.5 mg
- Sodium: 129.8 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 1.8 g
- Protein: 2.4 g
View full nutritional breakdown of Banana cookies calories by ingredient
Introduction
Banana bread texture cookies Banana bread texture cookiesNumber of Servings: 24
Ingredients
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*Whole Wheat Flour, 2 cup
Brown Sugar, 1 cup, packed
Applesauce, unsweetened, .5 cup
Egg, fresh, 2 large
Banana, fresh, 1 cup, mashed
Walnuts, .5 cup, chopped
Baking Soda, .5 tsp
Baking Powder, 2 tsp
Salt, .5 tsp
Cinnamon, ground, 1 tsp
Directions
1. Preheat oven to 350 degrees.
2. Combine apple sauce, brown sugar, eggs and bananas-beat well.
3. Sift together flour, baking powder, baking soda, salt and cinnamon. Add slowly to wet mixture. Stir in walnuts.
4. Drop dough by rounded spoonfuls, 2 inches apart onto greased cookie sheet or parchment. Bake for 12 minutes. Makes 2 dozen cookies.
5. Drizzle icing on top. See vanilla icing recipe.
Number of Servings: 24
Recipe submitted by SparkPeople user MELTCB.
2. Combine apple sauce, brown sugar, eggs and bananas-beat well.
3. Sift together flour, baking powder, baking soda, salt and cinnamon. Add slowly to wet mixture. Stir in walnuts.
4. Drop dough by rounded spoonfuls, 2 inches apart onto greased cookie sheet or parchment. Bake for 12 minutes. Makes 2 dozen cookies.
5. Drizzle icing on top. See vanilla icing recipe.
Number of Servings: 24
Recipe submitted by SparkPeople user MELTCB.