Turkey Meat Loaf
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 272.9
- Total Fat: 10.2 g
- Cholesterol: 108.3 mg
- Sodium: 978.4 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 1.3 g
- Protein: 27.1 g
View full nutritional breakdown of Turkey Meat Loaf calories by ingredient
Introduction
Betty Crocker original Meatloaf recipe using Lean Ground Turkey subsitute. Betty Crocker original Meatloaf recipe using Lean Ground Turkey subsitute.Number of Servings: 8
Ingredients
-
ngredients:
2 lbs. Turkey, Ground turkey, 93% lean
1.5 Cup Bread crumbs, dry, grated, seasoned
1 large Egg, fresh, Beaten
.25 cup Onions, raw chopped
1.5 tsp. Salt
.5 tsp Pepper, black
.5 tsp Celery Salt
1 tsp Garlic powder
.5 tsp dry mustard
.5 tsp Sage, ground
1 tbsp French's Worcestershire Sauce
Directions
Mix all ingredients thoroughly.
Spread in ungreased loaf pan, 9x5x3.
Bake 350º oven for 1 1/2 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user SEWJOYGAL.
Spread in ungreased loaf pan, 9x5x3.
Bake 350º oven for 1 1/2 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user SEWJOYGAL.