Honey Mustard Sweet Salmon

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 220.0
  • Total Fat: 6.0 g
  • Cholesterol: 60.0 mg
  • Sodium: 105.0 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 24.0 g

View full nutritional breakdown of Honey Mustard Sweet Salmon calories by ingredient
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Introduction

Add a bit of *zing* to your salmon (my kids LOVE it)! Add a bit of *zing* to your salmon (my kids LOVE it)!
Number of Servings: 4

Ingredients

    1 lb. of salmon fillets - I use the ones that are frozen

    4 TB (1 TB for each fillet) of Agave Nectar

    4 tsp (1 tsp for each fillet) of Honey Mustard

Directions

Preheat the oven at 375 degrees.

Take the unfrozen fillets and put them in a baking dish pre-sprayed with PAM.

Coat the fillets with the honey mustard and agave nectar.

Half-way through (6 min.) flip the fillets and recoat them using the "juice" in the baking dish.

Enjoy! I usually serve with broccoli and brown rice.


Number of Servings: 4

Recipe submitted by SparkPeople user STACEYSGETNFIT.

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