10-Minute Lemon Basil Pasta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 280.6
  • Total Fat: 9.8 g
  • Cholesterol: 4.7 mg
  • Sodium: 122.8 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 6.3 g
  • Protein: 11.6 g

View full nutritional breakdown of 10-Minute Lemon Basil Pasta calories by ingredient
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Really easy recipe uses ingredients already in your fridge and pantry! Really easy recipe uses ingredients already in your fridge and pantry!
Number of Servings: 4


    8 oz. linguine or other favorite pasta
    2 tbsp. Melted butter substitute
    1 tbsp. Lemon juice (bottled)
    1 ½ tsp. Dried basil leaves
    ¾ tsp. Garlic, chopped (prepared in jar)
    ¼ tsp. Black pepper
    ¼ c. grated Parmesan cheese


Cook pasta according to package directions, without salt. Drain and return to pan. In a small bowl, combine all other ingredients, EXCEPT cheese. Toss with cooked pasta. Then sprinkle cheese over pasta and serve immediately. Can add cooked chicken. Serve with a salad or steamed veggies. Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user FITMAMACKK.

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