White Wine Herb Fish Marinade

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 39.6
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 148.9 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.2 g

View full nutritional breakdown of White Wine Herb Fish Marinade calories by ingredient
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Number of Servings: 4


    1/2 cup white wine
    1 1/2 tsp olive oil
    1 1/2 tsp lemon juice
    1 Tbsp minced garlic
    1/4 tsp black pepper
    1/4 tsp salt
    1/8 tsp dried thyme
    1/4 tsp dried tarragon
    2 Tbsp fresh dill


Combine all ingredients in a small bowl. Fish should marinade for at least one hour before cooking.

Number of Servings: 4

Recipe submitted by SparkPeople user SLJGEMINI75.

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