Shredded leftover chicken for tacos


3.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 162.9
  • Total Fat: 3.8 g
  • Cholesterol: 113.9 mg
  • Sodium: 395.0 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 30.8 g

View full nutritional breakdown of Shredded leftover chicken for tacos calories by ingredient
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Number of Servings: 4

Ingredients

    chicken removed from leftover rotisserie chicken
    chili powder (to taste)
    garlic powder (to taste)
    cumin (to taste)
    1/4 cup water

Directions

heat it up in a pan and serve with tortillas

Number of Servings: 4

Recipe submitted by SparkPeople user CHONDARELLA.

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Member Ratings For This Recipe


  • Very Good
    I use taco seasoning instead of the others and it is fantastic! Even more so when you pile up the veggies on top! - 8/17/10

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  • Good
    I used minced fresh garlic and served with salsa, lettuce, tomatoes, hot sauce, low-fat shredded cheddar, low-fat sour cream. This is a good way to use up leftover chicken in a fast, easy recipe. Thanks! - 5/3/10

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