Rotel Chicken

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 255.2
  • Total Fat: 3.4 g
  • Cholesterol: 74.3 mg
  • Sodium: 512.4 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 2.2 g
  • Protein: 34.0 g

View full nutritional breakdown of Rotel Chicken calories by ingredient



Number of Servings: 6

Ingredients

    3 Chicken breast (cooked)
    2 cans Rotel
    1 cup frozen Kroger brand pepper blend
    1 small can mushrooms
    4 oz. No yolk noodles

Directions

Boil chicken breast till tender, cook noodles in chicken broth left from cooking chicken, Saute pepper blend and shreddedchicken using olive oil spray till soft add all ingriendents together and serve.

Makes 6 servings 1cup each.

Number of Servings: 6

Recipe submitted by SparkPeople user MAUPTON.