Buffalo Wing Poppers

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 47.6
  • Total Fat: 3.3 g
  • Cholesterol: 8.5 mg
  • Sodium: 173.3 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 3.2 g

View full nutritional breakdown of Buffalo Wing Poppers calories by ingredient



Number of Servings: 40

Ingredients

    20 jalapeno peppers
    1 package (8 oz) reduced fat cream cheese, softened
    1-1/2 cups shredded reduced fat mozzarella cheese
    1 cup diced cooked chicken
    1/2 cup blue cheese salad dressing
    1/2 cup buffalo wing sauce

Directions

Cut peppers in half lengthwise, leaving stems intact; discard seeds. In a small bowl, combine the remaining ingredients. Pipe or stuff into pepper halves.

Place in a greased 15-in. x 10-in. x 1-in. baking pan. Bake, uncovered, at 325 for 20 minutes for spicy flavor, 30 minutes for medium and 40 minutes for mild.

Yield: 40 appetizers.

Number of Servings: 40

Recipe submitted by SparkPeople user SLJGEMINI75.