Pecan Loaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 222.5
  • Total Fat: 12.4 g
  • Cholesterol: 60.5 mg
  • Sodium: 798.3 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 5.8 g

View full nutritional breakdown of Pecan Loaf calories by ingredient



Number of Servings: 8

Ingredients

    4 C. Rice Krispy Cereal
    1 1/2 cans Diced Tomatoes with Basil
    2 Tbl Basil dried
    1 chopped onion
    2 eggs
    1/2 C. grated cheddar cheese
    3/4 C. walnuts or pecans chopped

Directions

Mix all ingredients and bake in a sprayed glass 9x9 pan for one hour.

Number of Servings: 8

Recipe submitted by SparkPeople user MONTANAGARDENER.