French Toast w/Egg Beaters
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 89.0
- Total Fat: 1.0 g
- Cholesterol: 0.4 mg
- Sodium: 199.4 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 1.4 g
- Protein: 4.6 g
View full nutritional breakdown of French Toast w/Egg Beaters calories by ingredient
Number of Servings: 10
Ingredients
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1 cup Egg Beaters
1/4 cub nonfat milk
1 tbsp Vanilla Extract
1 tbsp ground cinnamon
10 slices bread
Directions
Mix together all ingredients but the bread.
Dip both sides of the bread in the mixture and place on a skillet. Cook each side until golden brown.
Number of Servings: 10
Recipe submitted by SparkPeople user MELSKI1129.
Dip both sides of the bread in the mixture and place on a skillet. Cook each side until golden brown.
Number of Servings: 10
Recipe submitted by SparkPeople user MELSKI1129.
Member Ratings For This Recipe
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JOJO45385
