Steak Fajitas w/ veggies
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 154.5
- Total Fat: 4.5 g
- Cholesterol: 28.4 mg
- Sodium: 113.3 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 3.8 g
- Protein: 15.3 g
View full nutritional breakdown of Steak Fajitas w/ veggies calories by ingredient
Introduction
Don't forget to add tortillas and any other condiments like cheese & sour cream to your food tracker Don't forget to add tortillas and any other condiments like cheese & sour cream to your food trackerNumber of Servings: 8
Ingredients
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1/2 lb Flank Steak cut into strips
1 green pepper
1 onion
1 zucchini
1 cup mushrooms
1/2 cup salsa
Directions
Saute steak and 1/2 onions w/ Salsa
then add rest of veggies and saute until tender crisp
Number of Servings: 8
Recipe submitted by SparkPeople user SLBROWN68.
then add rest of veggies and saute until tender crisp
Number of Servings: 8
Recipe submitted by SparkPeople user SLBROWN68.
Member Ratings For This Recipe
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BERRY4
