Sourdough French Toast - Lactose-free

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 403.9
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 879.8 mg
  • Total Carbs: 73.1 g
  • Dietary Fiber: 4.5 g
  • Protein: 19.5 g

View full nutritional breakdown of Sourdough French Toast - Lactose-free calories by ingredient

Number of Servings: 2


    4 slices of sourdough bread
    2 large eggs
    1 cup of skim lactose-free milk
    1 tsp ground cinnamon


In a shallow bowl, beat the eggs, then add the milk and mix well.
Add cinnamon to milk mixture.
Dip bread slices in the milk mixture and place onto hot griddle.
Fry for a few minutes on each side until golden brown.
Makes two servings

Number of Servings: 2

Recipe submitted by SparkPeople user T-TOWNGIRL.