Dill Dip

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 55.9
  • Total Fat: 3.6 g
  • Cholesterol: 10.4 mg
  • Sodium: 225.6 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.2 g

View full nutritional breakdown of Dill Dip calories by ingredient



Number of Servings: 20

Ingredients

    # Kraft Miracle Whip Light Dressing, 16 tbsp
    # Sour Cream, 1 cup
    # *Philadelphia Fat Free Cream Cheese, 8 oz
    # Dill weed, dried, 2 tbsp
    # *Onion powder, 1 tbsp
    # Garlic powder, 1 tbsp
    # *beau monde seasoning, 1 tsp

Directions

mix all ingredients together, in bowl. refrigerate overnight to blend flavors. serve with carrot sticks and other assorted vegetables

Number of Servings: 20

Recipe submitted by SparkPeople user 1ROCKYMAMA.