Chicken dip
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 49.0
- Total Fat: 0.2 g
- Cholesterol: 12.5 mg
- Sodium: 564.0 mg
- Total Carbs: 2.4 g
- Dietary Fiber: 0.0 g
- Protein: 8.0 g
View full nutritional breakdown of Chicken dip calories by ingredient
Number of Servings: 10
Ingredients
-
8oz fat free cream cheese
5oz of tyson canned chicken
1/3 cup hot sauce
1/2 cup fat free cheese(blue cheese or, mozzerella)
Directions
Mix all ingredents, bake for 20 minutes at 350
Number of Servings: 10
Recipe submitted by SparkPeople user DILLONL.
Number of Servings: 10
Recipe submitted by SparkPeople user DILLONL.