Pork Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 269.5
  • Total Fat: 11.7 g
  • Cholesterol: 42.3 mg
  • Sodium: 632.9 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 7.7 g
  • Protein: 18.2 g

View full nutritional breakdown of Pork Chili calories by ingredient


great stove top chili great stove top chili
Number of Servings: 6


    *Pork Shoulder (pork butt, picnic roast), 2 cup, shredded
    Bush's Chili Beans, 1.5 cup
    Beans, black, 1.5 cup
    Tomato Sauce, 1.5 cup
    Pepper, red or cayenne, .5 tsp


combine all indredients in a pan on the stove -- simmer on medium heat - stiring occasionaly

Number of Servings: 6

Recipe submitted by SparkPeople user KACEYLYNNO.