Shirataki mexian noodles for three

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 157.9
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,509.0 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 8.0 g
  • Protein: 6.5 g

View full nutritional breakdown of Shirataki mexian noodles for three calories by ingredient


Introduction

a remake of a vegegetarian mexican noodle recipie a remake of a vegegetarian mexican noodle recipie
Number of Servings: 3

Ingredients

    one package of shiritaki tofu noodles
    3/4 cup of drained canned corn
    1 cup drained canned kidney beans
    1/3 cup chopped green peppers
    1/4 chopped onion
    1 packet of taco seasoning

Directions

Cook noodles. Drain.
Cook corn, beans, onions, green peppers in a skillet with taco seasoning.
Mix all together and enjoy!


Number of Servings: 3

Recipe submitted by SparkPeople user SPIDER92.

TAGS:  Vegetarian Meals |