Baked Oatmeal

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 304.6
  • Total Fat: 10.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 425.4 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.8 g

View full nutritional breakdown of Baked Oatmeal calories by ingredient



Number of Servings: 8

Ingredients

    4 Tbs. butter
    1 C brown sugar
    3 C rolled oats
    1 C soy milk
    2 tsp. baking powder
    1 tsp. salt
    3 Tbs. flax seed meal (mixed w/3 Tbs. water)
    1/4 tsp. cinnamon
    1/4 C raisins
    1/4 C waltnuts

Directions

Melt butter in pot, add brown sugar & mix together. Add remaining ingredients then pour into a baking dish. Bake at 350 for approx 20-25 minutes.

Makes approx. 8 - 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user MRSBSH.