Top Secret's Pasta e Fagioli
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 348.2
- Total Fat: 10.6 g
- Cholesterol: 48.4 mg
- Sodium: 1,471.0 mg
- Total Carbs: 43.3 g
- Dietary Fiber: 12.0 g
- Protein: 21.6 g
View full nutritional breakdown of Top Secret's Pasta e Fagioli calories by ingredient
Number of Servings: 8
Ingredients
-
1 lb. ground beef
1 med. onion, diced
1 lg. carrot, julienned
3 stalks celery, chopped
2 cloves garlic, minced
2 14.5 ounce can red kidney beans (with liquid)
1 14.5 ounce can great northern beans (with liquid)
1 15 ounce can tomato sauce
1 12 ounce can V-8 juice
1 T. white vinegar
1 t. oregano
1 t. basil
1/2 t. pepper
1/2 t. thyme
1/2 lb. (1/2 pkg.) ditali pasta
Directions
Brown ground beef. Drain off fat. Add vegetables and sautee. Add remaining ingredients and simmer 50 minutes. Add cooked pasta. Cook a few more minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user KLB457.
Number of Servings: 8
Recipe submitted by SparkPeople user KLB457.