Shrimp & Broccoli Alfredo
Nutritional Info
- Servings Per Recipe: 11
- Amount Per Serving
- Calories: 215.9
- Total Fat: 4.4 g
- Cholesterol: 96.3 mg
- Sodium: 306.3 mg
- Total Carbs: 31.8 g
- Dietary Fiber: 5.2 g
- Protein: 15.1 g
View full nutritional breakdown of Shrimp & Broccoli Alfredo calories by ingredient
Introduction
Shrimp & Broccoli Alfredo Shrimp & Broccoli AlfredoNumber of Servings: 11
Ingredients
-
1 Box (14.5oz) Ronzoni Smart Taste Penne Rigate
1 Jar (16oz) Ragu Light Parmesan Alfredo Sauce
1 lb. Frozen Broccoli
1 lb. Frozen Cooked Shrimp
Directions
Heat water to boiling for pasta.
Add pasta, broccoli, shrimp.
Cook for 15 minutes
Drain pasta & vegetables and return to pan
Pour sauce over pasta & vegetables
Stir gentle to coat, then serve.
Makes about 11 one cup servings
Number of Servings: 11
Recipe submitted by SparkPeople user BRITISHGAL.
Add pasta, broccoli, shrimp.
Cook for 15 minutes
Drain pasta & vegetables and return to pan
Pour sauce over pasta & vegetables
Stir gentle to coat, then serve.
Makes about 11 one cup servings
Number of Servings: 11
Recipe submitted by SparkPeople user BRITISHGAL.
