Janet's Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 155.5
  • Total Fat: 6.1 g
  • Cholesterol: 154.2 mg
  • Sodium: 486.8 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 15.0 g

View full nutritional breakdown of Janet's Tuna Salad calories by ingredient



Number of Servings: 12

Ingredients

    starkist chunk light Tuna in water (3 oz), 12 serving
    Hard Boiled Egg, 7 large
    Celery, raw, 1 cup, diced
    Romaine Lettuce (salad), 6 inner leaf
    *Claussen Sweet Pickle Relish, 1 tbsp
    Yellow Mustard, 2 tsp or 1 packet
    Kraft Miracle Whip Light Dressing, 16 tbsp

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user DAMNITJANET40.