Lemon Pancakes
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 194.5
- Total Fat: 13.0 g
- Cholesterol: 123.4 mg
- Sodium: 185.9 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 2.2 g
- Protein: 12.1 g
View full nutritional breakdown of Lemon Pancakes calories by ingredient
Introduction
These pancakes are delightful with syrup or plain. These pancakes are delightful with syrup or plain.Number of Servings: 6
Ingredients
-
1/4 cup Carbalose Flour
1/4 cup Spelt or Oat Flour
1/4 cup Almond Flour
2 teaspoons lemon juice
1 teaspoon lemon zest
2 teaspoons Baking Powder
3 eggs
2 Tablespoons butter, melted
1 cup part skim ricotta
1/3 cup Hood's Calorie Countdown Dairy Beverage, Skim
1 teaspoon vanilla extract
1/4 teaspoon almond extract
Directions
Mix all of the wet ingredients together in a medium size bowl.
Mix all of the dry ingredients. Then mix wet with dry.
Drop be heaping tablespoons onto a griddle and cook until bubbles form on top. Flip and continue cooking until done.
Number of Servings: 6
Recipe submitted by SparkPeople user FBSUMMERS.
Mix all of the dry ingredients. Then mix wet with dry.
Drop be heaping tablespoons onto a griddle and cook until bubbles form on top. Flip and continue cooking until done.
Number of Servings: 6
Recipe submitted by SparkPeople user FBSUMMERS.