Lasagna
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 383.7
- Total Fat: 24.0 g
- Cholesterol: 104.3 mg
- Sodium: 916.4 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 0.0 g
- Protein: 20.4 g
View full nutritional breakdown of Lasagna calories by ingredient
Number of Servings: 16
Ingredients
-
16 lasagna noodles
15oz ricotta
16oz mozzarella
2 eggs
1 - 2 pound ground beef
2 jars spaghetti sauce
Directions
preheat to 375
spray 13 x 9 pan with cooking spray
in med bowl, beat eggs, stir in ricotta and 2 cups mozzarella
spread one cup sauce on bottom of pan
layer 4 uncooked (no boil) lasagne sheets, 1/3 ricotta mixture, half of browned meat, 1 cup mozzarella, and 1 cup sauce
2nd layer: 4 uncooked lasagna sheets, 1/3 ricotta mix, 1.5 cups sauce
layer 3: 4 uncooked lasagna sheets, remaining ricotta mix, remaining meat, and one cup sauce
top with four sheets, remaining sauce and mozzarella
makes 16 servings (but box says 12)
Number of Servings: 16
Recipe submitted by SparkPeople user NICETOCYOU.
spray 13 x 9 pan with cooking spray
in med bowl, beat eggs, stir in ricotta and 2 cups mozzarella
spread one cup sauce on bottom of pan
layer 4 uncooked (no boil) lasagne sheets, 1/3 ricotta mixture, half of browned meat, 1 cup mozzarella, and 1 cup sauce
2nd layer: 4 uncooked lasagna sheets, 1/3 ricotta mix, 1.5 cups sauce
layer 3: 4 uncooked lasagna sheets, remaining ricotta mix, remaining meat, and one cup sauce
top with four sheets, remaining sauce and mozzarella
makes 16 servings (but box says 12)
Number of Servings: 16
Recipe submitted by SparkPeople user NICETOCYOU.