Fruit & Yogurt

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 228.4
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 150.9 mg
  • Total Carbs: 49.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 8.2 g

View full nutritional breakdown of Fruit & Yogurt calories by ingredient
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Easy fruit & yogurt dish for breakfast or a snack. Easy fruit & yogurt dish for breakfast or a snack.
Number of Servings: 2


    1 cup frozen sour cherries, unsweetened
    2 cups Dannon LIght & Fit Vanilla Yogurt
    1/2 cup low fat granola
    2 pkts Splenda


Thaw cherries and blend with 2 packets of Splenda to sweeten. Add to yogurt and mix in granola. Makes 2 servings. Enjoy!

Number of Servings: 2

Recipe submitted by SparkPeople user ROTTMOM71.

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