Macaroni & Cheese
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 431.8
- Total Fat: 17.7 g
- Cholesterol: 57.1 mg
- Sodium: 1,088.6 mg
- Total Carbs: 47.6 g
- Dietary Fiber: 1.8 g
- Protein: 22.0 g
View full nutritional breakdown of Macaroni & Cheese calories by ingredient
Number of Servings: 8
Ingredients
-
1 lb macaroni
16 oz velveeta
3 wedges laughing cow cheese
1c 2% sharp cheddar
3t dijon mustard
1c 1% milk
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user AMAZONWOMAN804.