penne pasta & feta
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 213.0
- Total Fat: 14.0 g
- Cholesterol: 47.4 mg
- Sodium: 893.2 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 0.9 g
- Protein: 15.3 g
View full nutritional breakdown of penne pasta & feta calories by ingredient
Number of Servings: 6
Ingredients
-
4 oz ww penne pasta
1.5 c feta cheese
4 oz sun dried tomatoes
2oz can anchovies
1 1/2 tbsp black olives
5 oz can of tuna in water
2tbsp olive oil
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user DB1119.