Cheesy Potatoes
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 264.4
- Total Fat: 23.4 g
- Cholesterol: 60.7 mg
- Sodium: 381.4 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 0.4 g
- Protein: 6.6 g
View full nutritional breakdown of Cheesy Potatoes calories by ingredient
Number of Servings: 12
Ingredients
1 C sour cream
1 can cream of chicken soup
1 stick butter - melted
1 package cheddar cheese
1/2 stick butter
1 bag frozen hash browns
Directions
Mix first 4 ingredients
In a 9X13 inch greased pan, layer frozen potatoes and top with cheese mixture. Melt the 1/2 stick of butter and drizzle over the top.
Bake @ 350 degrees for 1 hour or until golden brown.
Yields 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user TARSHA6C.
In a 9X13 inch greased pan, layer frozen potatoes and top with cheese mixture. Melt the 1/2 stick of butter and drizzle over the top.
Bake @ 350 degrees for 1 hour or until golden brown.
Yields 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user TARSHA6C.