Beet Greens with Turkey Bacon


2 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 76.7
  • Total Fat: 2.8 g
  • Cholesterol: 10.0 mg
  • Sodium: 527.3 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 5.8 g

View full nutritional breakdown of Beet Greens with Turkey Bacon calories by ingredient


Introduction

A classic made healthy A classic made healthy
Number of Servings: 2

Ingredients

    2 cups of beet greens cooked
    1.5 tbsp of onions or to taste
    2 slices of turkey bacon (chopped)

Directions

Cook turkey bacon after chopped
Add turkey and Saute beet greens and onions

Number of Servings: 2

Recipe submitted by SparkPeople user TEIELA.

Member Ratings For This Recipe


  •  no profile photo

    O.K.
    It's not bad...just kinda waterlogged, since we had to cook the beet greens first. I wonder if there's a way to not have to cook them first. - 5/7/12