String Beans & Potatos

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 263.0
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 347.8 mg
  • Total Carbs: 54.9 g
  • Dietary Fiber: 10.1 g
  • Protein: 8.0 g

View full nutritional breakdown of String Beans & Potatos calories by ingredient



Number of Servings: 6

Ingredients

    1 lb. string beans (ends snapped off)
    2 zuchhini peeled & cut into chunks
    garlic
    1 15 oz can tomatoe sauce & 1 can water
    4 large potatoes
    tablespoon evoo

Directions

Saute onion in EVOO until transparent then add garlic & saute for 1 minute. Add string beans, Tomatoe sauce & water, bring to a boil then simmer for about 15 minutes then add zucchnni & potatoes & simmer until potatoes are soft.

Number of Servings: 6

Recipe submitted by SparkPeople user HEALTHYJOANN.