Crockpot Beef Roast
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 563.5
- Total Fat: 22.3 g
- Cholesterol: 68.0 mg
- Sodium: 640.2 mg
- Total Carbs: 50.9 g
- Dietary Fiber: 5.9 g
- Protein: 38.1 g
View full nutritional breakdown of Crockpot Beef Roast calories by ingredient
Number of Servings: 6
Ingredients
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Beef chuck, arm pot roast, 24 oz
Lipton Onion Mushroom Soup & Dip Mix (Dry Mix), 1 pckg
Onions, raw, 1 large
Potato, raw, 7 medium, peeled and cut into bite sized pieces
12 oz water
Directions
IMPORTANT NOTE:
I make a large roast than this, so that additional meals can come from it. 24 oz is for serving size calculations.
Place roast, onions, onion soup mix in crockpot
add 12 oz water
cook on low for 3 hours
Add potatoes, stir into broth, pepper and salt to taste
cook another 3 hours
Number of Servings: 6
Recipe submitted by SparkPeople user WEE-SPARKLE.
I make a large roast than this, so that additional meals can come from it. 24 oz is for serving size calculations.
Place roast, onions, onion soup mix in crockpot
add 12 oz water
cook on low for 3 hours
Add potatoes, stir into broth, pepper and salt to taste
cook another 3 hours
Number of Servings: 6
Recipe submitted by SparkPeople user WEE-SPARKLE.
Member Ratings For This Recipe
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