GF Granola

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 251.7
  • Total Fat: 12.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 119.1 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 7.0 g
  • Protein: 5.5 g

View full nutritional breakdown of GF Granola calories by ingredient


Introduction

Gluten free granola, taste fantastic Gluten free granola, taste fantastic
Number of Servings: 10

Ingredients

    1/2 c. raisens
    1/2 c. chopped pecans
    1/2 c. chopped almonds
    1/2 c. chopped walnuts
    3 c oats
    1/2 PURE maple syrup
    1/2 tsp vanilla
    1/2 tsp salt
    1/2 tsp cinnamon

Directions

Chop pecans, almonds and walnuts (roughly).
Add oats
Add cinnamon, salt, vanilla and maple syrup.
Mix well.
Spread on a greased pan and bake in oven 30 minutes at 325. Mix mixture every 10 minutes during cooking process.

Transfer to bowl and add raisens.

Cool and store in ref for up to 3 weeks. (Never lasts that long in my house)

Servings are 1/2 cup size

Number of Servings: 10

Recipe submitted by SparkPeople user SZELISK.