Denise's Gazpacho
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 54.2
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 503.2 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 2.2 g
- Protein: 1.7 g
View full nutritional breakdown of Denise's Gazpacho calories by ingredient
Introduction
easy summer soup easy summer soupNumber of Servings: 15
Ingredients
-
2 large cans of V8
2 peeled and seeded cucumbers
1 medium onion
1 green pepper
2 cloves of garlic
a sizeable handful of cilantro
and, if you're feeling spunky, a jalapeno
1 teaspoon salt
1 teaspoon chili pepper
1 teaspoon coriander
2 tablespoons sugar
Directions
Pour the juice into a large, air tightable bowl. Otherwise your fridge might get stinky.
Puree all the veggies and add that to the bowl.
Add spices to taste. I find the sugar necessary to cut some of the acidity, but it surely can be omitted or a substitute could be found.
Chill well.
Traditionally, topped with additional raw chopped veggies, sour cream, and or and croutons.
Number of Servings: 15
Recipe submitted by SparkPeople user HEART_THREADS.
Puree all the veggies and add that to the bowl.
Add spices to taste. I find the sugar necessary to cut some of the acidity, but it surely can be omitted or a substitute could be found.
Chill well.
Traditionally, topped with additional raw chopped veggies, sour cream, and or and croutons.
Number of Servings: 15
Recipe submitted by SparkPeople user HEART_THREADS.