liz's pasta

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 297.3
  • Total Fat: 4.1 g
  • Cholesterol: 37.5 mg
  • Sodium: 720.4 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 7.8 g
  • Protein: 19.4 g

View full nutritional breakdown of liz's pasta calories by ingredient


Introduction

buffalo! buffalo!
Number of Servings: 10

Ingredients



    * *Hunts sauce tomato sauce no salt added, 1.5 cup (remove)
    * *KROGER PEELED TOMATOES DICED NO SALT ADDED, 1 cup (remove)
    * *100% Natural Tomato Paste, 4 tbsp (remove)
    * Yellow Sweet Corn, Frozen, 3 cup kernels (remove)
    * *Ground Buffalo, Bison, Buffalo Gal Free Range Grassfed, 16 oz (remove)
    * *Great Value, Canola Oil Blend (Pure Canola Oil & Vegetable Oil), 1 tbsp (remove)
    * Onions, raw, .25 cup, chopped (remove)
    * Salt, 3 tsp (remove)
    * Red Wine, 1.5 fl oz (remove)
    * *Bionaturae Organic Pasta dry, 100% Whole Wheat, 16 oz (remove)

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user ELISABRAT3.