Egg-In-A-Hole w/ cheese

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 304.5
  • Total Fat: 21.2 g
  • Cholesterol: 257.5 mg
  • Sodium: 412.4 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 15.6 g

View full nutritional breakdown of Egg-In-A-Hole w/ cheese calories by ingredient
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Introduction

Bread with a hole cut out of the middle fried in a pan with an egg in he hole. Bread with a hole cut out of the middle fried in a pan with an egg in he hole.
Number of Servings: 2

Ingredients

    2 eggs
    2 slices bread
    butter
    2 slices cheese

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user LESLIE52683.

TAGS:  Poultry |

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