Breakfast Recipes (Most Popular)
This is my go to meal for the best flavors in the world! Also eat half and save half for a snack later on.
This recipe is from the Joy of Cooking, and uses whole-grain flour and the least recommended amount of butter. It includes the optional raisins. Its yield is 12 muffins each 3.25" diameter (not the 22 two-in. yield in the book). Make a big batch - they freeze well!
Delicious homemade granola that's perfect with your favorite fruit and milk or yogurt.
These pancakes are a healthier (occasional) indulgence for all of you looking for a lower carb alternative to traditional pancakes!
Traditional Banana Bread - sugar has been reduced by adding honey, cinnamon and vanilla extract.
Beginning recipe to banana bread, easy to alter. Adding apple sauce to cut sugar, leaving out the nuts, adding a streusel to top...all possible.
This delicious Bread can also be made as muffins, which I have listed as 1 serving - 1 muffin. It will make 2 large loaves or 4 mini-loaves of bread. You can cut down on oil and add apple sauce for moisture. This original recipe is from allrecipes and there are lots of comments included with it for variation. I love it and make it quite often - hope you love it too!
I used to frequently skip breakfast as I'm not always hungry before leaving the house, but then later on would start snacking, now I make my breakfast to go and have it when I've woken up a bit more.
You can put pretty much whatever fruit you want in, have just used apples and banana's as an example.
One serving of Habbersett's canadian bacon is 3 slices, but I only use 1 slice on a sandwich.