Italian Recipes (Most Popular)
I adapted this recipe to be gluten free by using brown rice pasta and gluten free bread crumbs.
Makes 1 main dish salad. Serve with bread and milk.
Could serve 2 or more as a side dish.
The preparation time for this dish depends on whether or not you already have a boiled potato.
... Or you can leave the potato out and cut the calories in half.
I like to think of this as a vegetable-rich (but not overwhelming, should you be trying to entice the hesitant) baked ziti where the ziti is replaced by giant beans.
Tender potatoes and Onions grilled in their own juices with a touch of herbs, cheese and olive oil for that great mediteranean flavor. Great side for Chicken, Tuna or Salmon on the grill just add fresh grilled veggies or a salad and supper will be ready to serve!
This is a great alternative to the usual lasagna. Here, the eggplant replaces the lasagna noodles. Yummy!