Low Carb Recipes (Most Popular)

Taco chicken

Crispy, baked chicken wings tossed in a garlic parmesan spice blend. Yummy!

This is how I make my morning cup o' Joe

This is a real easy healthy omelet with only a few ingredients! It give a taste of

this is sooo good

a great low carb chicken salad

easy low-carb breakfast

I needed to punch up my dry coleslaw for the MRC diet, which requires low carbs, cals and fat. I found that vegan mayo has the least of these offenders, the rest of the ingredients are low naturally. Love the flavor better than normal coleslaw.

16oz ground chicken
1/4 cup finely chopped onion
1 (14 ounce) can sauerkraut (squeeze dry and snip fine)
1 (3 ounce) package cream cheese (can use low fat kind)
2 teaspoons parsley
1 teaspoon prepared mustard
garlic salt
1/4 teaspoon pepper

Yield: 6 servings

Ingredients

1 head cauliflower, separated into florets

1 tablespoon softened butter

1 8-ounce container Wisconsin Mascarpone cheese

3/4 cup heavy cream

½ cup Wisconsin grated Parmesan cheese

¼ cup chopped fresh sage

1 garlic clove, finely chopped

½ teaspoon salt

Freshly grated black pepper

Instructions

Blanch the cauliflower in a pot of boiling salted water 5 minutes; drain.
Heat oven to 375 degrees. Coat a 7 x 11 gratin dish with butter; arrange cauliflower in dish.
Stir together Mascarpone, cream, ¼ cup Parmesan,sage, garlic, salt and black pepper to taste until smooth; pour over cauliflower. Sprinkle top with remaining Parmesan.
Bake 30 minutes, or until top is browned and sauce is bubbling. Rest 15 minutes, loosely covered, before serving.