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Ravioli, Italian Sausage, 6
From start to finish this recipe may take quite some time but is well worth the time & effort for this mouth-watering Ravioli. There really isn't anything like Homemade!
Great cooked in pasta sauce, or boiled to cook then fry in a pan of butter & olive oil (to raise the smoking point) like pierogis.
CALORIES: 312.9 |
FAT: 15.5g |
PROTEIN: 18.6g |
CARBS: 22.7g |
FIBER: 1.1g