Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 209.6
Total Fat 5.3 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.4 g
Cholesterol 14.2 mg
Sodium 887.1 mg
Potassium 687.9 mg
Total Carbohydrate 34.8 g
Dietary Fiber 4.5 g
Sugars 7.1 g
Protein 8.0 g
Vitamin A 32.5 %
Vitamin B-12 6.1 %
Vitamin B-6 15.6 %
Vitamin C 29.0 %
Vitamin D 11.2 %
Vitamin E 1.9 %
Calcium 12.6 %
Copper 9.2 %
Folate 12.1 %
Iron 8.5 %
Magnesium 15.0 %
Manganese 32.6 %
Niacin 12.7 %
Pantothenic Acid 8.0 %
Phosphorus 21.7 %
Riboflavin 15.8 %
Selenium 15.4 %
Thiamin 11.9 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn and Chowder Soup - The Grit

View the full Corn and Chowder Soup - The Grit Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn and Chowder Soup - The Grit

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

40 calories of Red Potato, (56.67 grams)

34 calories of Butter, salted, (0.33 tbsp)

34 calories of Milk, 1%, (0.33 cup)

33 calories of Flour, whole grain, (0.08 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

8 calories of Soy Sauce, (0.06 cup)

4 calories of Carrots, raw, (0.17 medium)

2 calories of Celery, raw, (0.83 stalk, small (5" long))


No nutrition or calorie comments found.