Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 393.5 | Total Fat | 21.4 g |
|---|---|
| Saturated Fat | 12.8 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 6.1 g |
| Cholesterol | 75.0 mg |
| Sodium | 591.1 mg |
| Potassium | 318.8 mg |
| Total Carbohydrate | 22.9 g |
| Dietary Fiber | 1.7 g |
| Sugars | 0.9 g |
| Protein | 26.3 g |
| Vitamin A | 18.7 % | Vitamin B-12 | 12.4 % |
|---|---|
| Vitamin B-6 | 7.3 % |
| Vitamin C | 8.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 6.5 % |
| Calcium | 55.1 % |
| Copper | 5.1 % |
| Folate | 15.3 % |
| Iron | 8.3 % |
| Magnesium | 8.2 % |
| Manganese | 7.4 % |
| Niacin | 4.0 % |
| Pantothenic Acid | 4.1 % |
| Phosphorus | 41.3 % |
| Riboflavin | 26.1 % |
| Selenium | 29.3 % |
| Thiamin | 15.3 % |
| Zinc | 17.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lasagna
View the full Lasagna Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lasagna
144 calories of Mozzarella Cheese, part skim milk, (2 oz)
142 calories of Ricotta Cheese, whole milk, (0.33 cup)
70 calories of Pasta, Lasagna Noodles, (0.67 oz)
36 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.25 cup)
Calories per serving of Lasagna
144 calories of Mozzarella Cheese, part skim milk, (2 oz)
142 calories of Ricotta Cheese, whole milk, (0.33 cup)
70 calories of Pasta, Lasagna Noodles, (0.67 oz)
36 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.25 cup)
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Brought To Your Kitchen From SparkPeople Member:
LBBROCK195