Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 317.7 | Total Fat | 13.8 g |
---|---|
Saturated Fat | 5.9 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 5.6 g |
Cholesterol | 42.9 mg |
Sodium | 733.4 mg |
Potassium | 148.5 mg |
Total Carbohydrate | 32.1 g |
Dietary Fiber | 0.2 g |
Sugars | 1.0 g |
Protein | 15.4 g |
Vitamin A | 1.8 % | Vitamin B-12 | 18.9 % |
---|---|
Vitamin B-6 | 6.5 % |
Vitamin C | 1.5 % |
Vitamin D | 0.3 % |
Vitamin E | 1.3 % |
Calcium | 6.7 % |
Copper | 3.0 % |
Folate | 1.4 % |
Iron | 14.0 % |
Magnesium | 3.2 % |
Manganese | 2.3 % |
Niacin | 10.8 % |
Pantothenic Acid | 2.4 % |
Phosphorus | 10.8 % |
Riboflavin | 7.6 % |
Selenium | 12.1 % |
Thiamin | 1.9 % |
Zinc | 13.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Barbecue Beef Cups
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Barbecue Beef Cups
154 calories of Pillsbury Buttermilk Biscuits, refrigerated dough, (1 serving)
120 calories of Ground beef, lean, (1.60 oz)
36 calories of Cheddar Cheese, (0.08 cup, shredded)
9 calories of Barbecue Sauce, (0.05 cup (8 fl oz))
Calories per serving of Barbecue Beef Cups
154 calories of Pillsbury Buttermilk Biscuits, refrigerated dough, (1 serving)
120 calories of Ground beef, lean, (1.60 oz)
36 calories of Cheddar Cheese, (0.08 cup, shredded)
9 calories of Barbecue Sauce, (0.05 cup (8 fl oz))
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