Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 183.3
Total Fat 13.2 g
Saturated Fat 6.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.7 g
Cholesterol 199.3 mg
Sodium 77.9 mg
Potassium 69.6 mg
Total Carbohydrate 6.8 g
Dietary Fiber 3.7 g
Sugars 0.1 g
Protein 6.7 g
Vitamin A 10.0 %
Vitamin B-12 7.1 %
Vitamin B-6 3.1 %
Vitamin C 0.1 %
Vitamin D 5.6 %
Vitamin E 2.2 %
Calcium 3.4 %
Copper 1.2 %
Folate 5.3 %
Iron 4.9 %
Magnesium 2.0 %
Manganese 3.6 %
Niacin 0.4 %
Pantothenic Acid 5.5 %
Phosphorus 8.4 %
Riboflavin 12.8 %
Selenium 18.9 %
Thiamin 1.9 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sugar Free Blueberry Muffins with coconut flour


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sugar Free Blueberry Muffins with coconut flour

62 calories of Egg, fresh, whole, raw, (0.86 large)

57 calories of Butter, unsalted CABOT, (0.57 tbsp)

34 calories of Bob's Red Mill Coconut Flour, (1.14 tbsp)

6 calories of *Sun Crystals, (1.14 serving)

5 calories of 1 cup frozen blueberries, (0.07 cup)

3 calories of Coconut Milk (Silk), (0.04 cup)

1 calories of McCormick Pure Vanilla Extract, (0.07 tsp)

1 calories of Baking Powder, (0.07 tsp)


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