Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 463.3
Total Fat 10.4 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 40.0 mg
Sodium 1,315.5 mg
Potassium 71.4 mg
Total Carbohydrate 63.4 g
Dietary Fiber 9.8 g
Sugars 9.4 g
Protein 29.7 g
Vitamin A 85.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 39.2 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 18.9 %
Copper 0.9 %
Folate 3.9 %
Iron 26.4 %
Magnesium 1.3 %
Manganese 4.2 %
Niacin 0.7 %
Pantothenic Acid 0.3 %
Phosphorus 0.8 %
Riboflavin 1.5 %
Selenium 0.1 %
Thiamin 0.7 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon and Artichoke Quesadillas

View the full Salmon and Artichoke Quesadillas Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon and Artichoke Quesadillas

260 calories of Mission whole wheat tortillas, medium (45g), (2 serving)

75 calories of Salmon Fillet, wild-caught, (3 oz)

35 calories of The Laughing Cow Light Light Garlic and Herb - 1 wedge (21g), (1 serving)

20 calories of artichoke heart frozen (12 pieces), (0.50 serving)

15 calories of Newman's Own Bandito Salsa Mild, 2 Tbsp, (3 tbsp)

13 calories of Dole Baby Spinach Salad, (2 oz)

10 calories of Olive Oil, Extra Virgin, (0.08 tbs)

8 calories of Chobani Greek plain nonfat yogurt, (0.50 oz)

4 calories of Scallions, raw, (0.13 cup, chopped)

2 calories of Dill weed, fresh, (5 grams)


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