Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 242.8
Total Fat 7.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 2.7 g
Cholesterol 0.0 mg
Sodium 5.5 mg
Potassium 119.2 mg
Total Carbohydrate 38.7 g
Dietary Fiber 1.9 g
Sugars 1.8 g
Protein 5.3 g
Vitamin A 5.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.8 %
Vitamin C 7.8 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 2.6 %
Copper 4.5 %
Folate 25.4 %
Iron 14.1 %
Magnesium 3.9 %
Manganese 18.0 %
Niacin 14.5 %
Pantothenic Acid 2.2 %
Phosphorus 6.0 %
Riboflavin 14.8 %
Selenium 22.9 %
Thiamin 25.5 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scallion Pancake

View the full Scallion Pancake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scallion Pancake

173 calories of Flour, white, (0.38 cup)

60 calories of Sesame Oil, (0.50 tbsp)

8 calories of Scallions, raw, (0.25 cup, chopped)

4 calories of Granulated Sugar, (0.25 tsp)

0 calories of Fleischmann's Yeast (instant dry yeast), (0.25 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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